Identification of phenolic compounds from banana peel (Musa paradaisica L.) as antioxidant and antimicrobial agents | Ahmed Mahmoud Mostafa Aboul-Enein

Identification of phenolic compounds from banana peel (Musa paradaisica L.) as antioxidant and antimicrobial agents

Citation:: Ahmed M. Aboul-Enein, Z. A. Salama, A. A. Gaafar, H. F. Aly, F. Abou-Elella, and H. A. Ahmed, "Identification of phenolic compounds from banana peel (Musa paradaisica L.) as antioxidant and antimicrobial agents", Journal of Chemical and Pharmaceutical Research, vol. 8, issue 4, pp. 46-55, 2016.