OPTIMIZATION OF OHMICSONICATION CONDITIONS FOR PRODUCTION AND EVALUATION OF SOME PROCESSED NOT-FROM-CONCENTRATE FRUIT JUICES
- Citation:
- Abedelmaksoud, T. G.,
OPTIMIZATION OF OHMICSONICATION CONDITIONS FOR PRODUCTION AND EVALUATION OF SOME PROCESSED NOT-FROM-CONCENTRATE FRUIT JUICES,
, Giza, Cairo university , 2018.
Thesis Type:
PhD Thesis