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Hamed, A. M., A. A. Awad, A. E. Abdel-Mobdy, A. Alzahrani, and A. M. Salamatullah, "Buffalo Yogurt Fortified with Eucalyptus (Eucalyptus camaldulensis) and Myrrh (Commiphora Myrrha) Essential Oils: New Insights into the Functional Properties and Extended Shelf Life", Molecules , vol. 26, issue 22, pp. 6853-6864, 2021.
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Abdel-Mobdy, A. E., "Evaluation of the synergistic impact of milk whey and okara on cracker biscuits properties", Egyptian J. of nutrition, vol. 34, issue 1, pp. 137-156, 2019.
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