Valorization of Egyptian Food Byproducts in the Development of Biologically Active Nutriceuticals

Citation:
Dine SE, et al. "Valorization of Egyptian Food Byproducts in the Development of Biologically Active Nutriceuticals." . International Journal Pharmacognosy . 2018;5(3):144-157. copy at www.tinyurl.com/y3q46x4u