Essam Abdel-Sattar
Professor of Natural Products
Cairo University, El-Kasr El-Aini Street
Pumpkin Bio-Wastes as Source of Functional Ingredients
- Citation:
- Ezzat SM, Adel R, Abdel-Sattar E. "Pumpkin Bio-Wastes as Source of Functional Ingredients.". In: Mediterranean Fruits Bio-wastes. Chem: Springer International Publishing; 2022. copy at www.tinyurl.com/26avt2mk