Characterization and optimization of phenolics extracts from Acacia species in relevance to their anti-inflammatory activity | Amira Abdel Motaal

Characterization and optimization of phenolics extracts from Acacia species in relevance to their anti-inflammatory activity

Citation:: Gabra, S., S. Nikles, E. M. P. Wenzig, K. Ardjomand-Woelkart, Rania M. Hathout, S. El-Ahmady, A. A. Motaal, A. Singab, and RudolfBauerb, "Characterization and optimization of phenolics extracts from Acacia species in relevance to their anti-inflammatory activity", Biochemical Systematics and Ecology, vol. 78, issue 1, pp. 21-30, 2018.