The Impact of γ-Irradiation, Essential Oils and Iodine on Biochemical Components and Metabolism of Potato Tubers During Storage
- Citation:
- Afify, A. E. - M. M. R., H. S. El-Beltagi, A. A. Aly, and A. E. El-Ansary, "The Impact of γ-Irradiation, Essential Oils and Iodine on Biochemical Components and Metabolism of Potato Tubers During Storage", Not Bot Horti Agrobo, 2012, 40(2): 129-139, vol. 40, issue 2, pp. 129-139, 2012.