Fahmi, A. H., M. Metwally, A. A. E. Dawood, and I. A. Abd El Gawad,
"The effect of the amount of rennet and renetting temperature on Domiati cheese.",
Egyptian J. Dairy Sci.,, vol. 1, issue 1, pp. 63, 1973.
Abstractn/a
Kamar, G. A. R., M. M. Shafie, A. M. Zakaria, and M. A. Ghany,
"Effects of different light regimes on the sexual maturation of the fayoumi fowl",
British poultry science, vol. 14, issue 2: Taylor & Francis Group, pp. 149-152, 1973.
Abstractn/a