Amal El-Asheeri
Professor of Animal Husbandry,
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1985
Nigm, A. A., M. A. I. Salem, N. M. Abdallah, and A. K. El-Asheeri,
"
Chemical and physical characteristics of longissimus dorsi muscle of Baladi cattle and twelve of their crossbreds
",
Egyptian Journal of Animal Production
, vol. 25, 1985.
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Optimization of economic return of fattening herds of Baladi bullocks in relation to average daily gain and marketing weight.
Economic return of fattening Baladi and buffalo calves under prevailing system in Egypt.
Carcass Merits, Chemical Composition and Physical Properties of Beef under Unconventional Fattening Regimen
Performance and Carcass Characteristics of Subtropical Calves Fed Untraditional Fattening Ration
Effect of feeding corn silage during finishing period on physical and chemical traits of Baladi bullocks meat.
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