Soheir Fawzy Mohamed Allam
Assistant Professor, Department of Food Science, Faculty of Agriculture, Cairo University, Egypt
(email)
Publications
Bio
Classes
Allam, S. F. M.,
Preparation and Evaluation of Some Formulas for Infant Feeding
,
: Faculty of Agriculture, Cairo University, Ph.D Thesis, 2007.
Abstract
n/a
Allam, S. F. M.,
Chemical and Biological Studies on Some Foods to Reduce Blood Sugar Level
,
: Faculty of Agriculture, Cairo University, MS.C Thesis, 2000.
Abstract
n/a
Mourad, R. M., S. F. Mohamed, and H. M. Nagi,
"
Effect of adjusting Omega6:Omega3 ratio through Flaxseed and Flaxseed oil on blood lipid and histological parameters in rats fed high fat diet .
",
المؤتمر السنوي (العربي الثالث عشر – الدولي العاشر) لكلية التربية النوعية – جامعة المنصورة
, 2018.
Abstract
n/a
Zaghlol, H. M., S. F. Mohamed, and H. A. Elgamal,
"
A comparative study on small industries conducted by women in societies productive families at three governorates.
",
Research Journal Specific Education , Faculty of Specific Education Mansoura University
, vol. 47, 2017.
Abstract
n/a
Zaki, S. A., N. M. Abdallah, and S. F. Allam,
"
Preparation and evaluation of some formulas for Infant feeding
",
6th scientific conference Mansoura University Faculty of Specific education / Damietta.
, 2005.
Abstract
n/a
Galal, F. S., W. A. Hussein, and S. F. Allam,
"
The effect of certain diets on blood sugar, lipids and cholesterol levels
",
5th Egyptian of home economics-Minufiya University Faculty home economics
, 2000.
Abstract
n/a