Moawad, M. A., H. M. Aboshady, M. S. Abd-Alla, N. Ghanem, A. Y. Abdel-Moneim, M. Nishibori, T. Yonezawa, H. Mannen, and R. Agamy, "Genetic polymorphisms of the Growth Hormone (GH) gene in Damascus and Black Bengal male goats.", Tropical animal health and production, vol. 57, issue 1, pp. 18, 2025 Jan 06. Abstract

Sustainable agriculture approaches necessitate a concerted effort from researchers to establish paths that meet global population needs without compromising environmental resources. Goats are unique among ruminants because of their ability to adapt to some of the harshest environments around the world. Growth Hormone (GH) gene is a major regulator of muscle mass growth. Therefore, our study aims to analyze the whole sequence of GH gene in order to identify various single nucleotide polymorphisms (SNPs) in Damascus and Black Bengal goats (BBG) and to predict the effect of mutant residues on the protein's structure and function. Additionally, this study examined the effects of these SNPs on growth characteristics in Damascus goats. The study was designed to test 22 male goats. To obtain high-quality amplification of the GH gene, we utilized the nested PCR technique and performed paired-end sequencing for each fragment. Sequences alignment in the GH gene of Damascus and BBG goats unveiled 25 SNPs with different frequencies within the two breeds. Seven SNPs identified in coding regions comprised four synonymous variants (719 C → T, 731 G → A, 1610 C → T and 1625 C → T) and three non-synonymous variants (1112 G → A, 1459 C → T and 1470 C → T). The SNP 1112 G → A led to the substitution of Glutamic acid with Lysine (E/K) at amino acid position 137. The SNP 1459 C → T led to the substitution of Alanine with Valine (A/V) at amino acid position 160. Meanwhile, the SNP 1470 C → T led to the substitution of Leucine with Phenylalanine(L/F) at amino acid position 164. The SNP 1112 G → A was predicted to have a deleterious effect on the protein's structure and function. The SNPs 914 G → A and 1112 G → A showed significant differences (P < 0.05) between genotypes in pre-slaughter weight and almost carcass cuts in Damascus goats, indicating their possible use in breeding programs as a potential genetic marker for weight/size in goats as well as in assessing and choosing members of this breed for meat production.

Aboshady, H. M., A. Gavriilidou, N. Ghanem, M. A. Radwan, A. Elnahas, R. Agamy, N. H. Fahim, M. H. Elsawy, A. - M. B. M. Shaarawy, A. M. Abdel-Hafeez, et al., "Gut Microbiota Diversity of Local Egyptian Cattle Managed in Different Ecosystems.", Animals : an open access journal from MDPI, vol. 14, issue 18, 2024 Sep 23. Abstract

The animal gastrointestinal tract contains a complex microbiome whose composition ultimately reflects the co-evolution of microorganisms with their animal host and their host's environment. This study aimed to gain insights into the adaptation of the microbiota of local Egyptian cattle to three different ecosystems (Upper Egypt, Middle Egypt, and Lower Egypt) distributed across 11 governorates (with an average of 12 animals per governorate) using amplicon sequencing. We analyzed the microbiota from 136 fecal samples of local Egyptian cattle through a 16S rRNA gene sequencing approach to better understand the fecal microbial diversity of this breed which developed under different ecosystems. An alpha diversity analysis showed that the fecal microbiota of the Egyptian cattle was not significantly diverse across areas, seasons, sexes, or farm types. Meanwhile, microbiota data revealed significant differences in richness among age groups ( = 0.0018). The microbial community differed significantly in the distribution of its relative abundance rather than in richness across different ecosystems. The taxonomic analysis of the reads identified and as the dominant phyla, accounting for over 93% of the total bacterial community in Egyptian cattle. Middle Egypt exhibited a different microbial community composition compared to Upper and Lower Egypt, with a significantly higher abundance of and and a lower abundance of in this region than the other two ecosystems. Additionally, Middle Egypt had a significantly higher relative abundance of the family and the genera than Lower and Upper Egypt. These results suggest a difference in the adaptation of the fecal microbial communities of Egyptian cattle raised in Middle Egypt. At the genus level, eleven genera were significantly different among the three ecosystems including , , , , , , , , , , and . These significant differences in microbiota composition may impact the animal's adaptation to varied environments.

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‏ A Helal, II Abdel-Mageed, A. A. I. A. E. M. A. - B. A. S. F. M. ‏R., "BENEFITS OF BLENDING BARKI WOOL WITH POLYESTER.", Egyptian Journal of Sheep & Goats Sciences 14 (1), 2019.
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H Mansour, AA Aboamer, A. S. M. A. M. Y. M. R., "ffect Of Zinc Oxide and Selenium Nanoparticles on Milk Production Efficiency and Related Gene Expression in Egyptian Baladi Goats‏ ", Egyptian Journal of Chemistry 68 (5), 445-454, 2025.
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