El-Kherbawy, G. M., "Anthropometric measurements, hematological indices &intelligence quotient of homeless adolescents, Dar El-Tarbia in Giza.", Alexandria Science Exchange Journal, vol. 29, issue 4, pp. 307-314, 2008. Abstract
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El-Kherbawy, G. M., S. G. Noub, A. H. M. El-Aziz, and S. A. Zaki, "Effect of cinnamon, propolis ,or their combination on blood glucose, body weight, feed efficiency ratio and relative organs, weights in rats with diabetes mellitus.", Alexandria Science Exchange Journal, vol. 30, issue 4, pp. 480-487, 2009. Abstract
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El-Kherbawy, G. M., S. G. Noub, A. H. M. El-Aziz, and S. A. Zaki, "The effect of Cinnamon, Propolis, or their combination on Blood glucose levels and Lipid Profile in Type 2 middle age diabetic patients.", Home economics department, Faculty of Agriculture, Alexandria University, pp. 319-332, 2010. Abstract
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El-Kherbawy, G. M., "Nutritional status of pre-school children in a private kindergarten.The 1st international conference on: better life for women and poor families (End of poverty)", Home Economics Department, Faculty of Agriculture, ,Alexandria University, pp. 219-235, 2010. Abstract
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El-Kherbawy, G. M., "The impact of smoking on nutritional status of male adolescents at Dar El-Tarbia in Giza Governorate.", Alexandria Journal of Agricultural Research, vol. 55, issue 1, pp. 89-99, 2010. Abstract
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Ayad, A. A., G. M. El-Kherbawy, and A. S. A. Zaki, "Formulation of special symbiotic functional diets for young children.", Egypt Journal of Nutrition and Health, vol. 5, issue 1, pp. 83-97, 2010. Abstract
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El-Kholie, E. M., G. M. El-Kherbawy, A. M. Hashem, S. M. Al-daghri, and S. A. Zaki, "Microbiological quality of some fast food meals in relation to safety consumption.", Bulletin of the National Nutrition Institute of the Arab Republic of Egypt,, vol. 37, pp. 162-175, 2011. Abstract
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El-Kholie, E. M., G. M. El-Kherbawy, and M. I. Hassan, "Quality of some kids meals and Its adequacy for their nutrients’ requirements.", Research Journal Specific Education, Faculty of Specific Education, Mansoura University,, issue 27, pp. 665, 2012. Abstract
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Zaki, S. A., G. M. El-Kherbawy, A. A. Ayad, and G. D. A. El-Rab, "Survival of microencapsulated probiotics under different conditions.", International Scientific Conference on Probiotics and Prebiotics – IPC, Slovakia, 2012. Abstract
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Zaki, S. A., G. M. El-Kherbawy, A. A. Ayad, and G. D. A. El-Rab, "Developing functional cereal with probiotics.", 23rd International ICFMH Symposium Food Micro, Global Issues In Food Microbiology, 3-7 September, Istanbul, Turkey., pp. 634, 2012. Abstract
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